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Scientists Propose a More Efficient Way to Make Ethanol »

By HENRY FOUNTAIN, Published: March 2, 2010, The New York Times
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CELEBRATING 25 YEARS AT UW-MADISON’S BIOTECHNOLOGY CENTER »

FOR IMMEDIATE RELEASE
3/8/10
CONTACT: Michael Sussman, 608-262-8608, msussman@wisc.edu; Richard Burgess, 608-263-2635, burgess@oncology.wisc.edu
MADISON – On Wednesday, March 10, the University of Wisconsin-Madison campus community and guests will join in celebrating 25 years of operation at the UW-Madison Biotechnology Center.
Formed when some people were frightened by the prospect of genetic engineering, the center has matured into an interdisciplinary [...]

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